Woaaah, kiddos. There's a super hot new trend in metro areas as of late. And that's food trucks. These mini-Airstreams with Zagat-rated yummies are sprouting up like gophers on a golfcourse. There's Italian, Vietnamese, Mexican, Korean, you name it. I wanna start one guys. All I need is a van, a staff, a kitchen, and customers. All of which I don't have. So it's looking pretty unlikely, but so did a U.S. President ever appearing on The View...
Anyways. Is Motown ready for a high class food truck? Vegetarian of course. Here's my business plan J.I.C.*. I just love a good, detailed, and gourmet fantasy business.
Sandwiches, soups, salads.
Name:
- The Wheel Deal?
- Veggie Wagon? nix that.
- The Dish?
- Dine 'n Dash? WINNER
Menu:
Must include sweet potato fries, black bean burger, and potato salad.
Oh, and chocolate-raspberry torte.
Interested? Good. I'll be fantasizing. So you should too.
*J.I.C.= Just In Case
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